The Dragon Boat Festival is the most indispensable,nature is zongzi,every year the grandmother of the Dragon Boat Festival and everyone will pack hundreds of big dumplings! There are many kinds of dumplings,such as reed leaves,bamboo shoots,wild leaves and lotus leaves 。But our hometown is a lot of reeds,so most of them are wrapped in reeds 。First,grandma "rate the army" to pick reed leaves 。When picking reed leaves,a large family listens to grandmother's labor trumpet: "e on! A zongzi three leaf! Hundreds of zongzi thousands of pieces,hey,e on!" Listen to the drum of the "general","little soldier" more effort! After the reed leaves,just burn them 。But the preparation material is not so simple,still have to go to the bazaar to buy the good red bean,the pork,the peanut,the plate millet,the jujube and the glutinous rice,also buy the red line!
Of course,the most fun time is when you make zongzi 。When making zongzi,the man is responsible for cutting the meat into small pieces 。Women are responsible for the washing of red beans and glutinous rice 。The child was responsible for washing the basin clean,and then putting the man's work in a large basin 。The older people are in charge 。When everything is ready,the dumplings are started 。The adults are working harder,and the kids? Is playing in a side,always when the adults do not pay attention to,to steal a couple of dates,mouth on the surface seems to be a little things didn't do,but in my heart secretly placent - because jujube is delicious!
The final step is boiled dumplings,grandpa always keep the temperature of fire to grasp well,smell very sweet,very strong,if eating zongzi in the first,you can see the meat dumplings are always tender oil and see jujube rice dumplings are always the golden tender; The eight-treasure zongzi is always delicious,and we are cute 。
Last year,my grandparents might have made zongzi,if they hadn't taken care of my uncle and aunt in yancheng 。I was suddenly "disgusted" with my uncle,aunt,who had a good economic condition,why not find a babysitter? Take my joyful Dragon Boat Festival and zongzi all "take away",I be so angry! Or miss the delicious dumplings!
端午节是汉族的传统节日 。在我们的家乡算得上是个异常重要的节日,所以每年的端午节都过得异常热闹 。
端午节最不可少的,自然是粽子,每年端午节外婆和大家都会包上几百个大粽子呢!包粽子虽然有很多种,比如芦苇叶、竹笋叶、菰叶、藕叶等 。但我们的家乡是芦苇比较多,所以大多都用芦苇叶包了 。首先,外婆“率兵”去采芦苇叶 。采芦苇叶时,一大家子听着外婆的劳动号子:“加油!一个粽子三片叶子!上百个粽子几千片,嘿哟,加油!”听了“将军”的鼓劲,“小兵”们更加卖力了!采完芦苇叶,此刻只要将它们暴晒就行了 。但准备材料可没有这么简单哟,还得去集市上买来上好的红豆、猪肉、花生、板粟、蜜枣与糯米,还要买红线呢!
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